My mother came back from HK today. Since the currency is weaker there, she came back with quite a bit of shopping, but she also came back with food.
HK food is good. I've spent a whole morning simply eating food. While what my mother brought back wasn't that much, it didn't fail the test.
That's not the main thing. The main thing was the mantis prawns she got. Raw mantis prawns. They are tasty, soft and juicy, and being raw, cold as well. This just adds to the euphoria of eating it. But I think I got a fever or something after last eating it in HK, where it sat in a fridge for 3 days. Anyway, these ones were tasty, soft, juicy, raw and cold. They were also salty. No food should ever be that salty. Not even table salt. Ruined the experience towards the end. Just hope I can get another chance to eat proper raw mantis prawns next time.
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